Moong Dal Mogar 500 Gms

Let's welcome another member of the lentil family in our diet, with Barefoot organics? organic, nutritious and delicious moong dal! Moong dal is the splitted version of moong beans. Their green skin is removed which gives a beautiful light yellow colour!

You?ll be surprised to find out how easily you can cook moong dal in a variety of ways! Traditional Indian dishes like khichdi and dal fry are the best ways to savour moong dal, while also reliving the simple yet satisfying meals. Yellow moong dal can also be used to make halwa and sheera. To try something new, use boiled moong dal in salads and soups or curries paired with vegetable and mind blowing combinations of spices!?

Is it possible that something so appetizing can also be healthy? Yes, of course it is! Barefoot organics? chemical-free moong dal is loaded with nutrients! Moong dal is packed with protein, iron, potassium and many vitamins. It aids weight loss and improves heart health while also controlling blood sugar. What?s more? It boosts blood circulation and is very easy to digest!?

So enjoy the goodness of taste and health with Barefoot organics? organic moong dal!?

These tiny lentils will make you super healthy in some super delicious ways!

Ingredients

Organic moong dal

Nutritional Info

Moong dal is packed with protein, iron, potassium and many vitamins. It aids weight loss and improves heart health while also controlling blood sugar. What's more? It boosts blood circulation and is very easy to digest!

Nutritional Values

Nutrient	per 100 g
Calories (kJ)	1502
Protein (g)	24
Fat (g)	1.2
Carbohydrates (g)	63
Sodium (g)	15

Shelf Life

12 months